RAINBOW EXPOTRUST
PULSES PRODUCTS
Toor Dal
Our Toor Dal is sourced from trusted farms and processed using advanced cleaning and polishing technology. Known for its rich flavour, smooth texture, and high nutritional value, it cooks evenly and is widely used in traditional Indian dishes. Each batch is thoroughly checked for purity, moisture levels, and grain size, ensuring export-quality consistency.
Moong Dal
Moong Dal is valued for its easy digestibility and light, nutritious profile. We supply premium machine-cleaned Moong Dal that is free from impurities and maintains its natural aroma and colour. Its quick-cooking nature and high protein content make it an essential ingredient for households, restaurants, and food processing units worldwide.
Chana Dal
Our Chana Dal is carefully split, polished, and graded to deliver superior taste and texture. Known for its distinct nutty flavour, it is perfect for soups, curries, and snacks. Each consignment is inspected for uniform grain size, cleanliness, and moisture control to meet international export standards.
Urad Dal
Urad Dal is a staple ingredient in many Indian and Asian cuisines, used in dosas, idlis, curries, and lentil preparations. We export high-quality, machine-cleaned Urad Dal that is rich in protein and maintains its natural colour and aroma. Every batch is tested to ensure purity, uniformity, and optimum cooking performance.
Masoor Dal
Our Masoor Dal is sourced from select agricultural regions known for producing vibrant and flavourful lentils. The dal is thoroughly cleaned and graded to ensure consistent quality, making it ideal for soups, curries, and blended lentil dishes. With its rich protein content and soft cooking texture, it is highly preferred by global buyers.